Iberian Peninsula Wine Dinner:  Spain and Portugal

Date: May 25 and 26, 2022 
Time: 6:30 pm
Location: 1431 Tallevast Rd, Sarasota, FL 34243
Cost: $130 per person plus tax and gratuity

First Course – Reception:  Tapas Trio: Gazpacho Shooter | Portuguese Beef Croquette | Jamon Iberica, Serra de Estrela, Manchego, Fig Paste, Olive

NV Marques de Caceres, Cava, Penedes, Spain

Second Course – Traditional Spanish Paella Mussels, Clam, Shrimp, Spanish Chorizo, Fennel, Pimiento, Jasmine Rice, Saffron Seafood Broth

2018 Marques de Caceres, Excellens Rose, Rioja (half pour)

2020 Deusa Nai, Albarino, Rias Baixas  (half pour)

Third Course – Piri Piri Organic Chicken Breast, Duck Confit Pinones, Dressed Watercress, Herb Oil, Tumeric Cumin Crema

2012/14 Marques de Caceres, Gran Reserva, Rioja

Fourth Course – Spanish Style Porcetta with Shogun Farms Pork Belly, Olives, Currants, Peppercorn Pork Demi, Fig Reduction, Pimiento Padron

2015 Quinto de Ataide, Arco, Douro Valley

Fifth Course – Bola De Berlim (Portuguese Donut), Dulce de Leche, Paprika Candied Chestnut

2008 Warre’s, Late Bottled Vintage Port Traditional

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