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Around the World Pop-Up Dinner
Around the World Pop-Up Dinner
Wednesday, April 13, 2022, 6:30 pm $120 plus tax and gratuity MENU First Course “Mexico” – Canape Trio: Chicken Mole Tostada, Pinto Bean Puree, Pickled Red Onion, Cotija - Yucatan Ceviche with Local Gulf Snapper, Jalapeno, Tomatillo, Lime - Barbacoa Tostada, Cabbage, Salsa Verde Silver Margarita, Hibiscus, Cilantro Second Course “Japan” – Seared […]